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Difficulty: Easy
Rating:
No Rating
Provided By: Debbie |
1 can cherry pie filling
1 package white or yellow cake mix
1 teaspoon lemon juice
1 stick of butter
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Preheat oven to 350 degrees
Spread pie filling in a pan.
Sprinkle with lemon juice
Melt butter
Mix butter and cake mix with a fork till mostly moistened
Sprinkle cake mixture over pie filling
Bake for 40 – 50 minutes or till golden brown
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