quick search:    

Recipe Categories
 

Navigation
 

Blog
 


 

  Carnitas  
  << Go Back
  Difficulty: Easy
Rating: No Rating


4 1/2 - 5lb Pork shoulder with bone
water
2 tsp salt
1/2 tsp oregano
1/2 tsp ground cumin
1/2 tsp crushed coriander
2 med onions (chopped)
2 carrots
Place the pork in a deep pan, put enough water in the pot to just cover the pork. Add all ingredients. Bring to a boil, cover pan and simmer gently for 2 1/2 hours. Lift meat from stock (stock can be used for soup) and place in baking pan. Bake at 350* for 45 minutes to an hour.


Print: Full Page
 
Veggie Meals : Rachael Ray's 30-Minute Meals

  Veggie Meals : Rachael Ray's 30-Minute Meals
Clear Solutions Jumbo Cookbook Holder

  Clear Solutions Jumbo Cookbook Holder
Ultimate Slow Cooker Cookbook

  Ultimate Slow Cooker Cookbook
Simply Grande Gardening Cookbook

  Simply Grande Gardening Cookbook
Fix-It and Forget-It Cookbook

  Fix-It and Forget-It Cookbook